Cheese Boats

1 lb grated longhorn cheese
1 can tomato sauce
1 can El Pato sauce
1 can chopped olives
1 can chopped green chili
½ onion, chopped fine or green onions
5 boiled eggs, chopped
salt and pepper to taste
½ cup vegetable oil
2 Tbsp vinegar
1 dozen buns
(may add small jar pimento, garlic salt, 1 tsp Worcestershire sauce)

Grate cheese, chop eggs and mix with rest of ingredients. Scoop out centers of rolls and fill. Roll in foil and bake at 350º to 400º for 30 to 45 minutes. Can freeze cooked or uncooked. Uncooked cook 1 hour or longer.