Nadine's
Best Recipes
| Cornbread |
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1 cup
white corn meal
1 cup
flour
1 Tbsp baking powder 1 tsp salt 1 cup milk 1/3 cup vegetable oil 1 egg Combine cornmeal, flour, baking powder and salt. Add milk, oil and egg. Pour into greased pan. Bake at 400° for 20 to 25 minutes. |
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