2 pkg
chocolate chips (12 oz)
3 25¢
plain Hershey bars
½ lb
oleo
½ jar
marshmallow creme
4½ cups
sugar
1 large
can evaporated milk
3 cups
chopped nuts
Break
Hershey bars and oleo into bowl. Add chocolate chips
and marshmallow creme. Cook sugar and evaporated milk, stirring until
mixture
comes to a boil. Cook 7 minutes. Then pour sugar and milk over the
chocolate
mixture. Beat. Add nuts. Drop by spoonfuls on waxed paper.