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Lemon
Flake Cake |
1 box
lemon cake mix
1 box
lemon
Jello
¾ cup
water
¾ cup
vegetable oil
4 eggs
Mix and
bake in 9x13 inch greased and floured pan for 30
minutes at 350°.
Icing
2 cups
powdered sugar
juice
and
rind of 1 or 2 lemons
Punch
holes in cake with a toothpick. Spread icing on hot
cake.
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