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Oatmeal Cake

1½ cups oats
2¼ cups boiling water
¾ cup oleo
1½ cups white sugar
1½ cups brown sugar
3 eggs
2¼ cups flour
1½ tsp cinnamon
1½ tsp soda
¾ tsp salt

Add water to oats. Soak 20 minutes. Mix other ingredients and add oats. Bake in 9x13 greased and floured pan at 350° for 35 to 45 minutes.
 
Icing
1 stick oleo
½ cup evaporated milk
1 cup brown sugar
1 tsp vanilla
1 cup coconut
nuts

Boil until frosting becomes bubbly. Frost cooled cake.


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